The recipe is for non-veg fried rice but you can skip the non-veg ingredients while cooking.
1 small onion chopped
2 eggs (Whip the egg white and yolk and keep aside)
Handful of chopped spring onions
Oil 1 tbspn
1 tspn soysauce
Salt to taste
Black pepper powder 1/4 tspn
1 green chilli chopped
Maggie Veg- masala cubes( found in local indian grocery stores)
If you are using leftover rice it is great but if you dont have left over prepare rice atleast 2-3 hrs in advance.Cook rice only 90%.
In a pan add oil, chopped onions, greenchilli and pepper and fry for 2-3 mins.Then add egg and mix it well.Add spring onion and fry for another minute.Add Soysauce, salt and maggie veg-masala and mix it well for 2-3 mins.Now add rice and mix it well.Keep on gas stove for 2-3 mins.
Tadaaa...the rice is ready....isn't that quick.
Serve it with hot chilli chicken or veg paneer chilli.the one displayed in photo is chilli chicken.
My photo clicking skill's aren't that great...i am sure you can make out by now from the pic above...hehehe
Also would appreciate comments if you have prepared any of the recipes.