Thursday, August 7, 2008

Quick Mutton/Chicken Recipe..(Jhatpat Murg/Ghosht Saalan)

Quick Mutton recipe my mother had seen it or read about it somewhere,It has amazing taste and one of the quickest and easiest recipes.


1 pound Mutton/ Chicken

2 large Onion chopped

2 large Tomato chopped

1 tbspn Ginger-Garlic paste

2 tbspn oil

1 cup water( add more if you want)

1 tspn each Chilli, coriander-cummin powder

1/2 tspn Turmeric powder

Whole garam masala

Salt to taste

Handful of chopped coriander/cilantro for garnishing.

Green Masala Preparation:

1 bunch of coriander leaves

1/4 cup of mint leaves

5-6 Garlic pods

1 tspn Cummin Seeds


Wash mutton/ chicken and apply ginger/garlic & salt and keep it for 1 hour.

Grind green chillies, coriander leaves, mint leaves, garlic and cumin seeds to a paste.

Heat oil, put the marinated mutton / chicken and fry the for some time.

Then put cut onions (2), tomatoes(2), whole garam masala (cinnamon, cloves, tej patta, green cardamom, black cardamom & peppercorns), chilly powder, turmeric powder and coriander powder, green masala paste.. mix well and add 1 cup of water.

Cook until done and garnish with coriander leaves.

Serve it with Roti ,Bread or with hot rice.



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I am not a certified nutritionist.All recipes are tried by me at home.

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